The Rising Sun Spring & Summer Menu
Here at The Rising Sun we offer a carefully created menu with a vast range of seasonal dishes and pub classics. Available 7 days a week at both lunch and dinner, there is plenty of opportunity to enjoy our delicious food!
Please phone 01798 812 191 to book your table.
Tables with party of 10 or more will require a pre-order 1 week before the booking date and a £10 per person deposit which can be taken over the phone. It is recommended to book for Sundays at least 3 days in advance to avoid any disappointment.
GF* = Gluten Free available upon request / Vg = Vegetarian / Vg* = Vegan upon request
Starters
Deep fried salt & pepper calamari with a salt garnish & mango purée
GF* £9.00
Mixed meat charcuterie board with pickles, apple chutney & warm bread
GF* £9.00
Homemade soup of the week with crusty bread & butter
GF* £7.50
Hummus & olives with bread, olive oil & balsamic, carrot & celery sticks
Vg / Vg* / GF* £7.50
Homemade lightly spiced crab bake with parmesan gratin & toast
£9.00
Trio of ciccetti; king prawn & chilli mayo, tomato & basil, ndjua, seerano & pistachio
£9.00
Sides
Chips / Fries £4.00 Garlic Bread £3.50
Side Salad £3.50 Cheddar £1 Sundowner Hot Sauce £1
Mains
Pan seared hake fillet with Mediterranean vegetables, shrimp butter & sautéed potatoes
GF* £18.00
Haddock smokie with new potatoes & side salad
GF* £16.00
Spinach & ricotta cannelloni with a light cheese sauce, side salad & garlic bread
Vg £16.00
Chicken, chorizo & king prawn paella
GF* £16.50
Nutbourne tomato salad with pancetta & basil
Vg / Vg* / GF* £15.00
Beer battered catch of the day with chips, peas & tartar sauce
GF* £16.00
Wild mushroom & blue cheese risotto with spinach
Vg / Vg* / GF* £14.50
10oz sirloin steak with grilled tomatoes & mushroom, chips, side salad & peppercorn sauce
GF* £26.00
Burgers
All burgers are served in a brioche bun with fries, coleslaw & relish
The Riser cheese & bacon burger
GF* £15.00
Southern fried chicken burger with sundowner hot sauce
GF* £15.00
The veggie burger
Vg / Vg* / GF* £14.00
Sandwiches
All sandwiches are served with a choice of white or brown bread, a salad garnish & crisps. All GF* £8.50
Bacon, brie & cranberry
New York Deli; sliced meats, cheese, gherkin, lettuce & tomato
Hummus & cucumber Vg
Prawn & crayfish with Marie Rose sauce
Cheddar & caramelised onion Vg
Sausage & wholegrain
Pub Classics
Baked camembert garnished with rosemary & garlic, served with onion chutney & bread
Vg / GF* £9.00
Whole breaded whitebait with tartar sauce
Starter as described £8.50 / Main as described with fries £16.00
Chilli beef nachos with cheddar, jalapeños & sour cream (ideal to share)
GF* £12.50
Scampi & chips with buttered peas & tartar sauce
£14.50
Freshly cut ham, egg & chips with buttered peas
GF* £15.00
Homemade chicken caesar salad
GF* £14.50
Desserts
All deserts come with a choice of cream, custard or vanilla ice cream and are all £7.00
Chocolate Brownie
Sticky Toffee Pudding
Crumble Of The Week
Lemon Tart
Ice Creams
All ice creams are vegetarian and £1.80 per scoop.
Vanilla
Double Chocolate Brownie
Strawberries & Cream
Salted Caramel
Mint Chocolate Chip
White Chocolate & Pistachio
Mango Sorbet